Kitayama – Dry Aged Wagyu Porterhouse Pantry Items Store in a cool and

Store in a cool and dry place

an internationally patented blend of Coconut Aminos and Calamansi (Philippine Lime) delivers the perfect balance of savory

Packed with healthy fats and lauric acid

and bold tropical taste—without any added sugar

Kitayama – Dry Aged Wagyu Porterhouse Pantry Items Store in a cool andThe King of Steaks Kitayamas Dry Aged Wagyu Porterhouse. This commanding cut features a generous portion of buttery tenderloin on one side and rich striploin on the other, separated by a T shaped bone that enhances flavor during cooking. This steak delivers a bold, concentrated Wagyu taste with exceptional tenderness and marbling. Raised in the cool, fertile pastures of Bukidnon, Philippines, Kitayama Wagyu comes from Japanese bloodlines, grass fed